Authentic Jingisukan from Asahikawa, Hokkaido, Now in Shimbashi

Founded in Asahikawa, Hokkaido, in 2002, Asahikawa Jingisukan Daikokuya is a specialty restaurant renowned for its charcoal-grilled jingisukan (Japanese-style grilled lamb). The restaurant serves fresh, never-frozen lamb, which is tender, juicy, and free of the distinctive gaminess often associated with lamb. Grilled on a specially designed jingisukan pan, the meat’s natural flavors blend beautifully with its juices and enhance the sweetness of accompanying vegetables. Conveniently located just a 3-minute walk from Shimbashi Station, it’s the perfect spot for after-work dining or catching up with friends. With a modern design under the railway tracks and warm lighting, the restaurant offers a cozy yet stylish atmosphere.

A highlight of the menu is the Atsugiri Chop (thick-cut lamb), offering rich, robust flavors with a tender texture. Slowly grilled over charcoal, the meat retains its juices, delivering a succulent taste with every bite. For first-time visitors, the Daikoku Set is highly recommended. This luxurious platter features four cuts of lamb: shoulder loin, thigh, shoulder, and fillet. Each cut has its own distinct flavor and texture, allowing guests to experience the diverse charms of lamb. Another must-try is the Three Lamb Sausages, available in cheese, smoked, and chorizo flavors. When freshly grilled, the sausages deliver a crispy exterior and a juicy interior, pairing perfectly with beer. These dishes are sure to leave a lasting impression.

Among the desserts, the Sheep Milk Pudding is a must-try. Made with rare sheep milk from Matsuyama Farm in Niuppu, Hokkaido, where only 1 liter is produced daily, this pudding boasts a smooth texture and rich, creamy flavor. Another popular choice is the Hokkaido Ramen Salad, a refreshing side dish combining fresh vegetables with a special dressing.

Pair your meal with unique Hokkaido drinks such as the Craft Lager brewed in Asahikawa, Guarana (a classic carbonated soft drink), or Yubari Melon Soda. Additionally, a wide selection of Japanese sake, shochu, and wines is available, perfectly complementing the lamb dishes.

Just a 3-minute walk from Shimbashi Station, the restaurant’s prime location ensures easy access. Situated under the railway tracks, its chic exterior in black, adorned with a map of Hokkaido and the iconic Daikokuya curtain, is eye-catching. Inside, the warm wood accents and soft lighting create a modern yet comfortable ambiance. Spread over two floors, the spacious interior includes private rooms and counter seating, catering to both small and large groups. Whether you’re looking for a place to enjoy authentic Hokkaido jingisukan or relax in a stylish atmosphere, Asahikawa Jingisukan Daikokuya Shimbashi is the perfect destination.