Yakiniku restaurant overlooking Shibuya Scramble Crossing

"USHIHACHI Shibuya" offers exquisite wagyu overlooking the Shibuya Scramble Crossing, a landmark of Tokyo. If you want to enjoy all that Shibuya has to offer, this is the place to go. Not only the location, but the quality of the meat is also top-notch. Because the restaurant purchases only the highest quality wagyu, you can enjoy various parts of the wagyu at a reasonable price. There is no other yakiniku restaurant where you can enjoy such a luxurious experience while enjoying the view of the glittering Shibuya cityscape...... If you come to Shibuya, it would be a waste not to experience this taste.

"USHIHACHI Shibuya" offers exquisite wagyu overlooking the Shibuya Scramble Crossing, a landmark of Tokyo. If you want to enjoy all that Shibuya has to offer, this is the place to go. Not only the location, but the quality of the meat is also top-notch. Because the restaurant purchases only the highest quality wagyu, you can enjoy various parts of the wagyu at a reasonable price. There is no other yakiniku restaurant where you can enjoy such a luxurious experience while enjoying the view of the glittering Shibuya cityscape...... If you come to Shibuya, it would be a waste not to experience this taste.

"USHIHACHI 8 kinds of Beef Assortment" is a specialty of the USHIHACHI Shibuya. It is an assortment of 6 kinds of carefully selected meat and 2 kinds of fresh innards from their carefully selected wagyu. The menu can be ordered in portions of two or more.

If you like Yukhoe, you can't miss the USHIHACHI Yukhoe. The meat is prosciutto style cured(unheated meat product), which makes it exceptionally fresh. The secret sauce full of umami is well mixed with the melty egg yolk. This is a prized dish that will make you want to drink more.

"Specialty: Tantalizing 3-second seared meat" is a very popular dish with a whopping 90% repeat rate. Try it once and taste the deliciousness that everyone who orders it becomes addicted to.

"Ultimate Premium Tongue with Salt" is, as the name suggests, the ultimate dish that is packed with the charm of wagyu tongue. The juicy and chewy meat is worth trying! The more you chew, the more the flavor spreads in your mouth.

"Wagyu Bibimbap" is a dish using Wagyu beef. The bibimbap is prepared in front of the customer by our staff, so it is served in its best condition. The bibimbap scorched rice is a true delicacy.

The main attraction of USHIHACHI Shibuya is its location overlooking the Shibuya Scramble Crossing. The interior of the restaurant has a woody atmosphere that will make you forget the hustle of the city. A large wooden objet d'art placed in the center of the restaurant sets the mood. We also offer completely private rooms, so you can dine without worrying about the eyes of those around you. The restaurant uses a mobile ordering system that allows you to take orders with your own smartphone, making ordering a breeze. As a casual yakiniku restaurant, it is perfect for a girls' night out or a dinner with friends. Of course, it is also recommended for a date with your partner.