Get under the spell of delicious yakiniku in Jiyugaoka

If you walk for 3 minutes from Jiyugaoka Station on the Tokyu Toyoko Line or Tokyu Oimachi Line, you will see the "Yakiniku Toraji Jiyugaoka Branch." This store has a lot of fans even in Jiyugaoka, where popular restaurants gather for gourmet lovers. Since its founding, it has valued the "magic of yakiniku that makes people happy". The motto is to deliver the best hospitality to customers, allowing them to eat delicious yakiniku until satisfied on the day when they are craving for yakiniku. What makes this restaurant different from other restaurants is that it serves thickly sliced meat. It can be said that the thick cut, which directly conveys the umami of the ingredients, created the current yakiniku culture in Japan.

"Toraji Special Course" is a course meal where you can taste the charm of Toraji at a reasonable price. As for grilled dishes, only high-quality meat such as special sirloin, special skirt steak, and thick-sliced premium tongue salt is lined up. If you want to experience Toraji's yakiniku at a great price, this is the place.

The "Royal Course" is recommended for special occasions. The hors d'oeuvres that appear as appetizers include seafood such as boiled fillet yukhoe and steamed abalone. The grilled dishes are full of surprises, such as special thick-sliced salted tongue, special Japanese black beef sirloin, special Japanese black beef tenderloin, special Japanese black beef chuck flap, special Japanese black beef blade steak. The taste you experience here will be a lifetime memory.

"Premium Beef Tongue (Thick Cut)" is a specialty menu of "Yakiniku Toraji". A thick cut that conveys the umami and deliciousness of the meat directly, is a must-try meal in your life. If you can't decide what to choose from the menu, this will be a good choice.

If you want to eat something other than meat, we recommend "Assortment of Seafoods". The best seafood of the day is carefully selected and served, so even those who prefer a good balance of meat and seafood will be satisfied.

"4 kinds of Toraji's Prime Wagyu Assortment" is a popular menu with the highest quality Kuroge Wagyu beef. A dish full of Toraji's commitment conveys the desire to make customers happy.

The interior of the store, which is based on wood, has a calm atmosphere. It can be used for a variety of occasions, from anniversary celebrations and business meals to everyday use. A Sunken Kotatsu type private room is also available, so you can stretch your legs and enjoy your meal. Also, there is a "Meat Day" on the 29th of every month, when special discounts are provided, I bet you will want to visit it again and again. In addition, "Yakiniku Toraji" is famous for its extensive take-out menu. If you wants to eat a yakiniku bento that uses plenty of high-quality meat, you will be filled with a sense of happiness. It is also recommended to order at meetings and events.