A Yakitori Izakaya Serving Fukuoka and Hakata Specialties, Featuring the Famous Nadai Kawa-yaki Grilled Chicken Skin

Just a 4-minute walk from Bakuroyokoyama Station, Hakata Kawaya Ningyocho is a popular yakitori (grilled chicken skewers) restaurant where you can enjoy authentic flavors of Fukuoka and Hakata. Their signature dish, Nadai Kawa-yaki (crispy grilled chicken skin), is joined by other regional favorites such as Hakata Motsunabe (offal hot pot) and Yaki Ramen (fried ramen), letting you experience Hakata’s soul food right in Tokyo. The retro-style interior is filled with warmth and laughter—perfect for a casual drink after work, a fun night with friends, or a stop during sightseeing. This is the perfect place to savor the authentic taste of Hakata without leaving Tokyo.

When visiting Hakata Kawaya, don’t miss their signature Nadai Tori Kawa (grilled chicken skin) for ¥187 (tax included). Developed from the original tori kawa-yaki (chicken skin skewers) invented in Fukuoka, this legendary dish was refined by the restaurant’s founder, Mitsuyuki Kyotani. Meticulously prepared over six days using a secret method, each skewer is crispy and fragrant on the outside, yet chewy and juicy inside—a perfect balance of texture and flavor. Another must-try is the Shigi-yaki (grilled chicken tenderloin) for ¥253 (tax included), seasoned with a sharp yet aromatic wasabi soy glaze that pairs perfectly with the juicy meat. Once you taste it, you’ll understand why locals and visitors alike can’t get enough. Enjoy authentic Hakata flavors right here in Tokyo.

In addition to its famous skewers, Hakata Kawaya offers a wide range of local Hakata specialties. Among them, the Hakata Motsunabe (offal hot pot) ¥1,320 for one or ¥2,640 for two is a customer favorite. You can choose from two soup bases—light soy or rich miso. Made with plump, high-quality domestic beef offal simmered in a deeply flavored broth infused with vegetables and umami, this dish is truly exceptional. Be sure to finish it with the classic chanpon noodles for the ultimate Hakata experience. Other highlights include Goma Saba (Kyushu-style sesame-marinated mackerel) and Yaki Ramen (Hakata street-style fried ramen). Whether you’re in the mood for comfort food or a hearty meal with drinks, there’s something here to match every taste and occasion.

Conveniently located near multiple stations—Bakuroyokoyama, Ningyocho, and Kodemmacho—Hakata Kawaya Ningyocho sits in Nihonbashi, an area where old Edo traditions meet modern Tokyo. With nearby craft shops and historic shrines, this neighborhood offers a nostalgic, downtown charm. It’s also a popular spot for international visitors, making it a great place to stop for a meal while sightseeing. Inside, the lively atmosphere and the mix of counter and table seating make it perfect for solo diners and groups alike. For an authentic taste of Fukuoka and Hakata cuisine right in the heart of Tokyo, come visit Hakata Kawaya Ningyocho.