Yakiniku restaurant with the best Japanese Black Beef at reasonable prices located in the basement level of Ueno Station.

USHIHACHI Ueno is conveniently located, just a minute walk from Ueno Station. This Yakiniku restaurant is close to tourist attractions such as Ueno Zoo, Ameyoko, the National Museum of Western Art and the National Museum of Nature and Science, which attract tourists from Japan and abroad. Many fans visit the restaurant to taste the highest quality Black Wagyu Beef. Because the restaurant buys a whole Japanese Black cattle, we are able to offer both reasonably priced Wagyu and rare parts of the beef. Experience the amazing tenderness of the beef, which melts immediately on your tongue. In addition to the course menu, the restaurant also offers an extensive a la carte menu and drink menu, making it versatile for various occasions.

Here are some of the details of course menus recommended by the USHIHACHI Ueno Branch. The classic is the USHIHACHI Course, which has won the top prize for popularity. You can enjoy plenty of popular dishes, including the USHIHACHI Yukke (seasoned raw beef), salmon roe sushi, ultimate salted high quality tongue, specialty 3-second seared melting meat, and "USHIHACHI 8 kinds of Beef Assortment"(6 kinds of carefully selected meat and 2 kinds of fresh innards).

The "KIWAMI Course" is recommended for special occasions with additional dishes such as sea urchin sushi, half and half of the ultimate top quality salty tongue and 10% marbled tongue, the finest red meat. You can enjoy the luxurious feeling throughout the course.

Here we introduce you to our very popular a la carte menu. "Specialty: 3-second seared melting meat" is a must-order signature dish, lightly seared for 3 seconds before being served with egg yolk and rice balls!　The melt-in-your-mouth texture is sure to impress you.

Another signature dish is the "Ushihachi Yukhoe." The fresh beef Yukhoe pairs flawlessly with the special sauce and egg yolk! Yukhoe enthusiasts must try it!

"Wagyu beef bibimbap cooked in stone bowl" is a dish made with Wagyu beef. The bibimbap is finished in front of you by our staff, ensuring that it is served to you in the best possible condition. The dish is a real masterpiece when rice is roasted and served.

USHIHACHI Ueno is located in an easy-to-reach location from the most popular spots in the Ueno area, making it a good choice for tourists. At night, you can enjoy the beautiful night view of Ueno. Enjoying yakiniku while overlooking the streetscape of Ueno is an exceptional delight. Private rooms are also available, so the restaurant can be used for business entertainment. Of course, you can also use the restaurant for girls' parties, dates as well as family dinners. Meat plates and meat cakes can also be provided. You can celebrate your loved one's anniversary with delicious Japanese Black Beef. More than 70 types of drinks are available! USHIHACHI Ueno is the place to be when celebrating your special day in Ueno.