Enjoy the finest Wagyu and the nicest time in this adult hideaway restaurant.

Nestlled in a quiet back alley, not far away from the rows of trees in Meiji Jingu Gaien is 'Yakiniku Aoyama Gaien', where one can enjoy the finest Kuroge Wagyu (black beef) in a high class restaurant. This restaurant has carefully selected A5 rank Kuroge Wagyu and is one of the few restaurants permitted to serve their Wagyu raw, under their strict maintenance protocols and quality control. Customers can enjjoy raw beef menu items such as Wagyu Nigiri Sushi, Beef Sashimi and Yukke. The restaurant is chic and stylish and is a special place for adults. There are many different types of seats available including counter seats where you can enjoy your meal whilst looking out at the garden, or spacious private booths based on the number of visitors. Please enjoy this special time here.

At 'Yakiniku Aoyama Gaien', the meat is not procured from solely one area, but from all around Japan and only the best is selected. Mainly heifers (female cows) are selected due to their fat content and meat quality. Please enjoy the natural umami of the meat itself; the meat melts as you place it in your mouth. The shops recommended course is the ' Aoyama Gaien Course'.

This course begins witha Kuroge Wagyu Sashimi assortment and continues to salted beef tongue, seafood and 'today's rare parts of the beef'. The restaurant also has a wide variety of drinks available to pair and enjoy with your food.

The "Kuroge Wagyu Sashimi (3 piece assort)" includes Sashimi, Tataki and Yukke. Oe can enjoy the raw and fresh taste of the beef which differs to that which has been cooked. The concentrated umami flavor , fat and sweetness as well as the scent is a melt in your mouth sensation; a must try for beef lovers. Another charm point of this restaurant is the fact that customers can enjoy rare parts of the beef. The top recommendation is the "Chateaubriand" , which only a small portion can be found in each cow. The flavor and delicate meat quality is truly exceptional. Please enjoy the rare and luxurious rare beef parts here.

The "broiled sirloin, bite size rice with egg yolk" is a tasty dish served with decadent meat, white rice and eaten by dipping into the egg yolk. The "Conxe" dish is a serving of Korean soy milk cold noodles :enjoy the refreshing soy milk soup travelling down your throat.

Yakiniku Aoyama Gaien is located a five minute walk from both Gaien Mae station and Aoyama 1chome station. The interior od the shop is Japanese modern and is a relaxed atmosphere. The relaxed table seats and counter seats which face the garden are also recommended. There are also private booths availabel which can be used to enjoy the space as if you are having a party in your own home. The restaurant welcomes individual diners or lager groups, for many different uses. All seats are equipped with smokeless roasters so as customers can enjoy their meal without worrying about the smell of smoke. Customers can enjoy Wagyu for lunch or for dinner, prepared to their own liking. In addition to the delicious food, the hospitality of the staff is also a reason for the restaurants popularity.