A Hidden Gem for Adults to Savor Premium Wagyu Sukiyaki and Shabu-Shabu

Just an 8-minute walk from Roppongi Hills, 6 minutes from Hiroo Station Exit A3, and 13 minutes from Roppongi Station, Nishiazabu Gokuu is a hidden gem quietly nestled in the tranquil streets of Nishiazabu—known only to those in the know.

Here, you can enjoy exquisite hot pot dishes such as Kuroge Wagyu Sukiyaki and Shabu-Shabu, served with fresh seasonal vegetables. Each dish is carefully crafted to bring out the natural flavors of the ingredients, delivering a level of quality sure to impress even the most discerning gourmets.

Relax in a calm and refined space adorned with elegant decor, and take your time to enjoy a memorable meal.

Multilingual menus are available in English, Simplified Chinese, Traditional Chinese, and Korean, making it easy for international guests to visit. Whether you're traveling or exploring the city, feel free to stop by and enjoy an exceptional dining experience.

At "Nishiazabu Gokuu", our signature "Kuroge Wagyu Sukiyaki" features beautifully marbled A5-grade wagyu, carefully simmered in our house-made warishita sauce. The melt-in-your-mouth wagyu, combined with our secret sweet-savory broth, offers a moment of pure indulgence. For "shabu-shabu", we serve both A5-grade Kuroge Wagyu and "Miraiton" pork—known for its tender, juicy, and healthy qualities. The well-balanced marbling enhances the flavor with every bite.

These premium meats are paired with fresh seasonal vegetables from contracted farms, as well as our "garlic-infused house sesame sauce" and "citrusy daidai ponzu from Fukuoka", creating a perfect harmony of flavors. To finish, enjoy our smooth and satisfying "kishimen" noodles—a delightful way to conclude your meal.

An extensive drink menu is another highlight that elevates the dining experience at "Nishiazabu Gokuu". Alongside carefully selected sake and shochu from across Japan, we also offer a rich variety of wines and whiskies, allowing you to fully enjoy the perfect pairing with premium wagyu dishes.

Our à la carte menu features a strong lineup of regional specialties from Kyushu, showcasing the deep flavors and unique charm of local cuisine. Even in the heart of Tokyo, you can savor the authentic taste of Kyushu’s beloved dishes.

In addition, we offer a range of hot pot options, including "motsunabe" (beef offal hot pot) and "mizutaki" (chicken hot pot), allowing guests to choose according to their mood and preference—yet another reason why dining at "Nishiazabu Gokuu" is a truly special experience.

Located just an 8-minute walk from Roppongi Hills and 6 minutes from Hiroo Station (Exit A3), *Nishiazabu Gokuu* offers a serene dining experience in the quiet backstreets of Nishiazabu. Gentle lighting creates a calm and soothing atmosphere, allowing guests to relax and enjoy their meals at ease. Inside, the space is thoughtfully adorned with rare antiques, including traditional tea utensils, creating a refined and tasteful ambiance perfect for a leisurely dining experience.

The restaurant features three types of private rooms to suit various occasions, as well as spacious table seating—ideal for family gatherings, meals with friends, or intimate dinners with someone special. The striking red-and-gray exterior makes a lasting impression, and is beautifully illuminated at night, enhancing the sense of sophistication. Combined with warm and attentive service, your time at *Gokuu* is sure to be a truly memorable one.