The highest quality yakiniku enjoyed with a sauce reminiscent of Kyoto's flavorful broth.

Experience the ultimate private space where you can savor the finest quality beef at "Tendan Akasaka." The standout feature is undoubtedly the ability to enjoy yakiniku with Kyoto's flavorful broth. Dipping your meat in the golden, beautiful broth will completely transform your perception of yakiniku. With a base of beef bone soup, it offers a light yet addictive richness. Indulge in the sophisticated world of yakiniku infused with Kyoto's unique ingredients and seasoning at "Tendan Akasaka."

If there's one menu item that I highly recommend ordering, it's the "Mille-feuille Loin". It features layers of high-quality beef loin, stacked like a mille-feuille pastry. When cooked to medium-rare, simply roll it up and enjoy. You can order it starting from 2 pieces.

Another must-try is the "Japanese Wagyu Top blade". Despite being a lean cut, it boasts delicate marbling, making it a rare and exquisite delicacy. Dip it in carefully selected eggs and savor it as a yakishabu (grilled meat) dish.

Here are some a la carte menu items that are not meat-focused.

"Green Onion Korean Pancake" is a popular dish packed with the savory flavor of green onion. It has a crispy exterior and a soft and chewy interior, offering a delightful combination of textures.

"Cold Noodles" are made with our homemade noodles using Sarashina flour. They have a smooth and refreshing texture, and you can savor the exquisite flavor that you won't find in other restaurants.

"Seafood Japchae" is a dish made with Korean-style glass noodles called Tanmyeon. The thick glass noodles provide a satisfying chewy texture, and the mild saltiness perfectly complements the seafood ingredients.

"Tendan Akasaka" is truly a premium space for adults to enjoy yakiniku. It is recommended to reserve one of the two VIP rooms for important occasions. These rooms can accommodate up to 8 people and are equipped with private restrooms, providing a perfect private space to enjoy yakiniku. With a total of 13 private rooms available, you can choose one that suits the occasion. Not only for dinner, but also for lunch, many customers gather here. If you want to experience exquisite yakiniku, it's a good idea to start by visiting for a value-packed lunch.