Teppanyaki Steak SUN SHO
Night : 1 person / 13,000〜16,000
- Rating
Degree of Congestion
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Seat
18 seats
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Smoking
Non Smoking
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Note
English menu provided
・Reservation required
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Exquisite Teppanyaki and Steak Dishes with the Finest Ingredients
Located just a 2-minute walk from Akasaka-Mitsuke Station, "Teppanyaki Steak SUN SHO" is a relaxed and welcoming restaurant where you can enjoy teppanyaki and steak without any formalities. They skillfully grill A5-ranked Wagyu Chateaubriand and tender fillet or sirloin to perfection. In addition to the mouthwatering meats, their seasonal vegetables like asparagus and shiitake mushrooms, as well as fresh seafood, are also outstanding. Particularly, their carefully selected prawns, scallops, and white fish are highly recommended. For a delightful dinner experience in the Akasaka area, why not treat yourself to top-notch teppanyaki and steak while savoring a wonderful time at "Teppanyaki Steak SUN SHO"?
"Deluxe Full Course with Premium Wagyu Steak, Seasonal Fish, and SUNSHO Special Salad" is the most popular course. It features seasonal fish, sautéed scallops, and a selection of premium Wagyu beef (60g fillet steak or 80g sirloin steak) as the main attractions.
"Surprise Special Course" is designed for special occasions and includes a celebratory champagne toast. The highlight of this course is the A5-ranked premium Wagyu beef (100g fillet or 150g sirloin). For an additional fee, you can also arrange a mini bouquet or a decorated cake.
Both courses offer the option to upgrade the beef to Chateaubriand for an additional charge.
The "SUNSHO Course" offers a delightful opportunity to enjoy the exquisite dishes of "Steak SUN SHO" in a casual setting. Indulge in carefully selected premium black wagyu (60g fillet steak or 80g sirloin steak) and various delicious seafood dishes, complemented by SUNSHO's special salad, garlic rice or dashi tea-soaked rice, and a special dessert.
For those seeking the ultimate gourmet experience, the "Live Japanese Spiny Lobster Course" is highly recommended. Delight in dishes like Sauteed Live Abalone with Seaweed Sauce, Grilled Live Japanese spiny lobster with creamy mentaiko sauce, and A5-grade Black Wagyu Chateaubriand (80g) – a lavish selection featuring premium ingredients.
*Please note that the menu is subject to change depending on availability and sourcing conditions.
At "Teppanyaki Steak SUN SHO," you can indulge in the finest teppanyaki dishes and steaks prepared with the chef's utmost dedication. The counter seats on the first floor provide an engaging view of the cooking process right in front of you. For those seeking privacy, the restaurant offers completely private rooms on the second floor. Whether it's a date, business dinner, or a gathering with friends and family, you can enjoy the restaurant for various occasions. There is no specific dress code, so feel free to visit in a relaxed and casual manner.
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Address
〒107-0052
4F, 3-10-19 Akasaka, Minato-ku, Tokyo, Japan -
Tel
03-6441-3408
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Business Hour
18:00〜26:00(L.O.25:00)
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Closed On
Sundays
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Budget
Night : 1 person / 13,000〜16,000
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Payment Information
Credit card (VISA, Master, JCB, AMEX, Diners)
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Payment Information
E-payment available
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Wifi
Yes
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In-store Toilet
Yes
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Website
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Browsing History