Delicious Japanese food and a taste of the Japanese spirit

With the desire to offer truly delicious food in Tokyo's Akasaka district in a hospitable space where you can "breathe a sigh of relief", the restaurant provides seasonal dishes using carefully selected ingredients by the chef and a selection of Japanese sake, offering visitors a heart-warming time and dining experience. We recommend the "Ultimate freshly cooked Silver Rice", which allows you to fully enjoy the rice that is essential to Japanese cuisine, and the 'Dashi Shabu Shabu', which has been offered since the establishment of the restaurant, in the hope that you will enjoy the "Dashi", the basis of Japanese cuisine, to your heart's content. Both are the pride of our customers, who repeatedly order them saying, "I couldn't forget this taste".

The chef carefully purchases and inspects seasonal ingredients one by one every day, then cooks them with all his heart and soul, and prepares a menu full of specialties, with pride that "this is the best food we can serve you today". The shefs prepare a menu that is full of attention to detail. Of course, you will also be able to enjoy our specialities such as 'dashi' (Japanese soup stock) and "'Ultimate freshly cooked Silver Rice" in the course. A total of nine dishes, from starters to desserts, will provide you with an array of gems that will allow you to feel the fundamentals of Japanese food culture.

This course is designed to make it easier to enjoy sashimi and tempura, which allow you to experience Japan's unique four seasons through food, than the "Chef's Kaiseki Course". The course includes: (1) 3 appetisers, (2) Kyoto tofu, (3) 5 seasonal sashimi, (4) Kyo-beni jidori chicken grilled with Japanese pepper, (5) Today's tempura (Chef's choice), (6) The ultimate freshly cooked silver rice, (7) sweet of the day.
Option 1: Grilled Kyo-beni Jidori chicken with pepper → Charcoal grilled Wagyu beef + ¥1,000 Option 2: Freshly cooked silver rice → Seasonal cooked rice + ¥1,000
【Additional options】①Dashi shabu shabu shabu with Sasuke pork and Tokyo vegetables + ¥3,000 ②Dashi shabu shabu with Wagyu and crab + ¥6,000
【Notes】① Must order for the number of people in your group ② Order the same course for the group.

Akasaka has long developed as a busy shopping and entertainment district that plays a central role in Japan. The area is adjacent to important facilities representing Japan, such as the Akasaka Palace, a luxurious and gorgeous palace building and national treasure that welcomes guests from abroad; Nagatacho, where the House of Representatives, the stage for politics, is located; and Hie Shrine, which has a long and distinguished history. Akasaka Ando is a Japanese restaurant conveniently located a two-minute walk from Akasaka-mitsuke Station, surrounded by many tourist attractions, with a calm atmosphere at the counter on the ground floor and a lively and relaxing tatami room on the second floor. The fully private rooms offer the luxury of a Japanese-style restaurant. The restaurant's name, "Ando", embodies the spirit of relaxation and hospitality, making it the perfect place to relax and unwind after a long day of sightseeing. Please enjoy the traditional Japanese cuisine and warm hospitality after a long day of walking and sightseeing.